New Level Brewing Licensed to Dill Dill Pickle Sour

What is Licensed to Dill? Basically, it’s a sour ale infused with spices that are traditionally used in the making of dill pickles. The acidity of the sour beer–combined with the spices–mimics the taste of dill pickles.

Do you like Dill Pickle chips? Do you wish they gave you a bit of a buzz tho? Well, if the answer to those questions is yes, then this is the beer for you. #REIGNINBEER

Alley Kat The Mangolorian Mango Ale 50L Keg

The Mangolorian Mango Ale by Alley Kat Brewing Company is a delightful fusion of tropical mango flavors and subtle hop character. This unfiltered wheat ale boasts a hazy appearance and offers vibrant mango aromas complemented by a gentle bitterness, resulting in a refreshing and well-balanced brew. With an ABV of 5% and 15 IBU, it’s an excellent choice for those seeking a flavorful yet easy-drinking beer. The 50L keg size is perfect for bars, restaurants, or events aiming to provide a unique craft beer experience.

• Type: Mango Ale (Wheat Beer)
• Tasting Notes: Tropical mango aroma, subtle hop bitterness, smooth finish
• Alcohol by Volume (ABV): 5%
• International Bitterness Units (IBU): 15
• Volume: 50 liters
• Serving Suggestions: Serve chilled in a pint glass; pairs well with spicy dishes, grilled seafood, or light salads